Blodgett Premium Series DFG-200-ES Single-Deck Full-Size Bakery Depth Gas Convection Oven Rethermalizers

Blodgett Premium Series DFG-200-ES Single-Deck Full-Size Bakery Depth Gas Convection Oven RethermalizersBlodgett Premium Series DFG 200 ES Single Deck Full Size Bakery Depth Gas Convection Oven Artisan Touchscreen Controls, Meat Probe, 5 Pan Capacity Built for high volume baking, this bakery depth gas convection oven combines touchscreen control, probe cooking, and even airflow in a durable stainless steel package. Bakery depth chamber accepts five 18 x 26 inch pans per compartment for high volume production. Artisan touchscreen control supports manual,

NSF-listed prep table with a durable 16-gauge 430-series stainless steel top

0 amps and 850 watts

Black powder coated exterior with painted legs and casters adds durability and mobility

stainless steel worktop freezer that pairs frozen storage with a durable work surface and integrated rear-mounted refrigeration

lead-free splash-mount faucet with a 6-inch swivel D spout and 4-inch centers for reliable commercial sink service

30 x 30 Inches

18/304 stainless steel body with stainless steel feet

Anodized aluminum body offers durability and easier cleaning

(24) half-size 12" × 20" pans

and bottom-mounted self-contained refrigeration for dependable frozen storage in a stainless steel cabinet

Alto-Shaam Halo Heat HSM-36/2S/T/F 36-Inch Countertop Heated Shelf Merchandiser

this 60-inch stainless steel sink combines three roomy compartments with dual drainboards and a durable freestanding frame