Hentley Farm, Beast Shiraz Vintage:2014 The blend changes with each

The blend changes with each vintage and in 2010 they had very good Petit Verdot so the percentage of it is higher than ever

the 2010 Cornas Reynard offers up a thrilling array of graphite

The wine comes to an explosive finale with a never-ending finish

seamless flavors of black cherry

Discreet wood and menthol notes frame the very ripe aromas of cassis

Hentley Farm, Beast Shiraz Vintage:2014 The blend changes with eachThe 2005 Shiraz The Beast was aged in French oak for 18 months. Purple colored, it exhibits a nose of cedar, smoke, leather, scorched earth, violets, blackberry, and blueberry compote. This is followed by a full bodied, personality filled wine with gobs of fruit, excellent breadth on the palate, silky tannin, and a long, pure finish. Give it 5 7 years in the cellar and drink it through 2025. Hentley Farm is an 80 acre estate located on the banks of