Congo Kivu Type_Decaffeinated a family-owned farm in the

a family-owned farm in the Mbozi District of Tanzania

The year-round tropical climate produces a coffee with a low acidity

whole bean blend

We can also leave them whole for you to grind at home

and apricot and tropical citrus notes our Peru coffee beans are celebrated for

Congo Kivu Type_Decaffeinated a family-owned farm in theCongo Kivu is a bold and vibrant coffee, grown in the fertile lands surrounding Lake Kivu. With a captivating blend of dried fruit sweetness, caramel richness, and subtle spices, it embodies the unique terroir of this remarkable region. Blend Medium roast Kosher Caramel, Dried Fruit, Spices Enjoy the best flavors of African coffee with our Congo Kivu