Southbend S-Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, Convection Oven and Cabinet Base Braising Pan & Tilt Skillet Brass construction delivers durable commercial

Brass construction delivers durable commercial performance

18/304 stainless steel top and stainless steel legs are built for commercial durability

Stainless steel construction with countertop or plate shelf mounting

Eagle Group WCS-120 120" Wall Mount Stainless Steel Cabinet with Sliding Doors and Sloped Top

Integrated 7-circuit aluminum cold plate helps keep beverages chilled

Southbend S-Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, Convection Oven and Cabinet Base Braising Pan & Tilt Skillet Brass construction delivers durable commercialSouthbend S Series 48 Inch Gas Restaurant Range with 2 Open Burners, 36 Inch Griddle, Convection Oven and Cabinet Base Thermostatic Griddle, Backriser with Hi Shelf, Stainless Steel Front and Sides This heavy duty 48 inch range combines burner, griddle, and oven cooking in one durable stainless steel platform for high volume kitchens. Combines two open burners, a 36 inch griddle, and a convection oven in one compact footprint. Two 28,000 BTU open