Vollrath Drop-In Electric Hot Food Well Unit, Single Full-Size Pan, Wet Operation, Auto-Fill, 208V Specialty Warmers Designed to attach to the

Designed to attach to the right of the dish machine operator for a clean

capacity for flexible commercial storage

500 BTU direct radiant infrared burners deliver powerful broiling performance

Large 132-inch by 36-inch footprint provides ample prep and staging space

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners

Vollrath Drop-In Electric Hot Food Well Unit, Single Full-Size Pan, Wet Operation, Auto-Fill, 208V Specialty Warmers Designed to attach to theVollrath Drop In Electric Hot Food Well Unit, Single Full Size Pan, Wet Operation, Auto Fill, 208V Thermostatic Control, Insulated 316 Marine Grade Stainless Steel Well Keep soups, sauces, and sides hot and ready with a compact drop in well built for wet operation, automatic fill, and dependable thermostatic temperature control. Holds one full size 12" x 20" pan in an insulated drop in hot well. Wet operation design with auto fill helps maintain