Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, and 2 Standard Ovens Commercial Steam Table and NSF certifications

and NSF certifications

and reinforced top for durability

spacious two-compartment sink built for demanding prep and cleanup stations

and compatible Atosa machine support

BK Resources Slim-Line Four-Compartment Underbar Sink with Left & Right Drainboards

Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, and 2 Standard Ovens Commercial Steam Table and NSF certificationsUltimate 60 Inch Commercial Gas Restaurant Range with 6 Open Burners, 24 Inch Griddle, and 2 Standard Ovens Standing Pilot, Battery Spark Ignition, Backriser with Hi Shelf A heavy duty 60 inch gas range that combines high output burners, a 24 inch griddle, and dual ovens to handle a full service line in one unit. Combines 6 open burners, a 24 inch griddle, and 2 standard ovens for versatile line cooking. Standing pilot top burners and battery spark