Chicken Hearts local USDA processed & frozen at

USDA processed & frozen at peak freshness

Marinate 2–24 hours for maximum tenderness

Our beef is dry-aged 14–21 days to enhance tenderness and develop the rich

these spare ribs deliver bold pork flavor and satisfying tenderness in every bite

creating a balanced bacon that feels both rustic and refined

Chicken Hearts local USDA processed & frozen atPasture Raised Chicken Hearts One of nature's true superfoods, chicken hearts are packed with complete protein, iron, vitamin B12, selenium, and naturally occurring CoQ10. Tender with a rich, beef like flavor, they're excellent grilled, pan seared, skewered, or added to soups and stews. Our chickens are raised on pasture and fed a corn & soy free ration made from home grown wheat, barley, oats, and alfalfa, producing clean, nutrient dense meat you can