Vulcan 36-Inch Electric Restaurant Range with 4 French Plates, 12-Inch Hot Top, and Standard Oversized Oven Walk-in Cooler Shelving T&S Brass Single Pantry Faucet

T&S Brass Single Pantry Faucet with 18-Inch Swing Nozzle and Lever Handle

and NSF listing for reliable commercial storage

spill-conscious performance

Double-mount design helps support adjoining shelves

Visually indicates the current operating status of the oven for quick and easy monitoring

Vulcan 36-Inch Electric Restaurant Range with 4 French Plates, 12-Inch Hot Top, and Standard Oversized Oven Walk-in Cooler Shelving T&S Brass Single Pantry FaucetVulcan 36 Inch Electric Restaurant Range with 4 French Plates, 12 Inch Hot Top, and Standard Oversized Oven 208V, Stainless Steel Front and Sides, Backriser with High Shelf A versatile 36 inch electric range that combines precision French plates, a thermostatic hot top, and a roomy oven in one durable stainless steel package. Four 2 kW French plates deliver responsive surface cooking with individual infinite heat controls. 12" x 24" thermostatic hot