Rioja Alavesa 'letras minùsculas', Creaciones Exeo prosecco fifth generation Roberto Ferrando cultivates

fifth generation Roberto Ferrando cultivates these mountain vineyards and produces exquisite

or pasta primavera

followed by a long maturation which allows the Vermouth to reach a real elegance of aroma and flavour

Notes of chamomile

old oak casks means that the Nebbiolo grapes can develop their fruit flavours and soften their tannins whilst not being masked by any oak influencesa

Rioja Alavesa 'letras minùsculas', Creaciones Exeo prosecco fifth generation Roberto Ferrando cultivatesRed berry fruit jumps out of the glass here but after a couple of seconds we get hints of warm Spanish earth and soft oaky spice. Combined, this makes for a sumptuous red, fruitier than your usual Rioja, but warming and spicy. A brilliant wine to bring along to a BBQ! Made from a blend of Tempranillo, Garnacha and Graciano, which are carefully selected and picked by hand. The three varieties are vinified separately. The Tempranillo goes through a cold