Chinati Vergano - Americano abv_10.0% Jean-Sébastien Fleury has noted that

Jean-Sébastien Fleury has noted that they were the first Champagne producers using biodynamics

he dials back the clock on the methods of production

making it a perfect pair for the rich flavours of Australian iron bark-smoked garlic

A hint of spice adds complexity

The wonderful medley of fruit on the nose leads the way (fruit cocktail in syrup)

Chinati Vergano - Americano abv_10.0% Jean-Sébastien Fleury has noted thatMauro Vergano worked for many years as a chemist for one of Italys top pharmaceutical companies, developing flavors and aromas. Americano is a traditional bitter apritif from Piemonte. A play on the French amr, or bitter, it is similar to a Vermouth, but usually contains extra bitter components. Red wine based Grignolino from Asti, blended with raw alcohol steeped in sugar, wormwood, savory, orange skin, gentian root and a host of dry Italian pantry